The Effect of Degree of Milling on the Nutraceutical Content in Ecofriendly and Conventional Rice (<i>Oryza sativa</i> L.)

by Seung-Hyun Kim, Yu-Jin Yang, Ill-Min Chung
Published 2020-09-01

Characterization of kinesthetic motor imagery compared with visual motor imageries

by Yu Jin Yang, Eun Jeong Jeon, June Sic Kim, Chun Kee Chung
Published 2021-02-01

New Chemical Constituents from the Bark of <i>Dendropanax morbifera</i> Leveille and Their Evaluation of Antioxidant Activities

by Ill-Min Chung, Seung-Hyun Kim, Chang Kwon, So-Yeon Kim, Yu-Jin Yang, Ju-Sung Kim, Mohd Ali, Ateeque Ahmad
Published 2019-11-01

Analysis of Selected Phenolic Compounds in Organic, Pesticide-Free, Conventional Rice (Oryza sativa L.) Using LC-ESI-MS/MS

by Mayakrishnan Prabakaran, Ill-Min Chung, Na-Young Son, Hee-Youn Chi, So-Yeon Kim, Yu-Jin Yang, Chang Kwon, Yeon-Ju An, Ateeque Ahmad, Seung-Hyun Kim
Published 2018-12-01

Triglyceride glucose index is a useful marker for predicting subclinical coronary artery disease in the absence of traditional risk factors

by Gyung-Min Park, Young-Rak Cho, Ki-Bum Won, Yu Jin Yang, Sangwoo Park, Soe Hee Ann, Yong-Giun Kim, Eun Ji Park, Shin-Jae Kim, Sang-Gon Lee, Dong Hyun Yang, Joon-Won Kang, Tae-Hwan Lim, Hong-Kyu Kim, Jaewon Choe, Seung-Whan Lee, Young-Hak Kim
Published 2020-01-01