Comparison of High Hydrostatic Pressure, Ultrasound, and Heat Treatments on the Quality of Strawberry–Apple–Lemon Juice Blend

by Xiaoping Feng, Zhongyu Zhou, Xiaoqiong Wang, Xiufang Bi, Yuan Ma, Yage Xing
Published 2020-02-01

A Review of Dietary Ziziphus jujuba Fruit (Jujube): Developing Health Food Supplements for Brain Protection

by Jianping Chen, Xiaoyan Liu, Zhonggui Li, Airong Qi, Ping Yao, Zhongyu Zhou, Tina T. X. Dong, Karl W. K. Tsim
Published 2017-01-01

A Comparison of Two Monoterpenoid Synthases Reveals Molecular Mechanisms Associated With the Difference of Bioactive Monoterpenoids Between Amomum villosum and Amomum longiligulare

by Haiying Zhao, Meng Li, Yuanyuan Zhao, Xiaojing Lin, Huilin Liang, Jieshu Wei, Wuke Wei, Dongming Ma, Zhongyu Zhou, Jinfen Yang
Published 2021-08-01

Jasmonate-Elicited Stress Induces Metabolic Change in the Leaves of Leucaena leucocephala

by Yingchao Xu, Zhenru Tao, Yu Jin, Shuangyan Chen, Zhongyu Zhou, Amy G. W. Gong, Yunfei Yuan, Tina T. X. Dong, Karl W. K. Tsim
Published 2018-01-01

Genome-Wide Regulation of Electroacupuncture and Treadmill Exercise on Diet-Induced Obese Rats

by Yanji Zhang, Jia Li, Dan Wei, Guoyan Mo, Chaochao Yu, Lihua Wang, Yue Zhuo, Kou Xu, Yingrong Zhang, Yixuan Xue, Wei Huang, Zhongyu Zhou
Published 2020-01-01

Acupuncture and Related Therapies for Obesity: A Network Meta-Analysis

by Yanji Zhang, Jia Li, Guoyan Mo, Jing Liu, Huisheng Yang, Xianglin Chen, Hui Liu, Teng Cai, Xian Zhang, Xiangmin Tian, Zhongyu Zhou, Wei Huang
Published 2018-01-01