Screening of effective xanthine oxidase inhibitors in dietary anthocyanins from purple sweet potato (Ipomoea batatas L. Cultivar Eshu No.8) and deciphering of the underlying mechan...

by Zi-Cheng Zhang, Hong-Bin Wang, Qing Zhou, Ben Hu, Jia-Hao Wen, Jiu-Liang Zhang
Published 2017-09-01

Hypouricemic effect in hyperuricemic mice and xanthine oxidase inhibitory mechanism of dietary anthocyanins from purple sweet potato (Ipomoea batatas L.)

by Yang Yang, Zi-cheng Zhang, Qing Zhou, Jia-xing Yan, Jiu-liang Zhang, Guan-hua Su
Published 2020-10-01

Is haemoglobin below 7.0 g/dL an optimal trigger for allogenic red blood cell transfusion in patients admitted to intensive care units? A meta-analysis and systematic review

by Ren-qi Yao, Chao Ren, Zi-cheng Zhang, Yi-bing Zhu, Zhao-fan Xia, Yong-ming Yao
Published 2020-02-01

Characterization and hepatoprotective activity of anthocyanins from purple sweet potato (Ipomoea batatas L. cultivar Eshu No. 8)

by Lin Wang, Ying Zhao, Qing Zhou, Chun-Li Luo, Ai-Ping Deng, Zi-Cheng Zhang, Jiu-Liang Zhang
Published 2017-07-01

Effects of Low-Intensity Pulsed Ultrasound on Knee Osteoarthritis: A Meta-Analysis of Randomized Clinical Trials

by Xiao-Yi Zhou, Xiao-Xi Zhang, Guan-Yu Yu, Zi-Cheng Zhang, Fei Wang, Yi-Lin Yang, Ming Li, Xian-Zhao Wei
Published 2018-01-01

Low-intensity pulsed ultrasound promotes spinal fusion by regulating macrophage polarization

by Zi-Cheng Zhang, Yi-Lin Yang, Bo Li, Xu-Ce Hu, Shuai Xu, Fei Wang, Ming Li, Xiao-Yi Zhou, Xian-Zhao Wei
Published 2019-12-01

Cross-cultural validation of simplified Chinese version of spine functional index

by Xiao-Yi Zhou, Xi-Ming Xu, Jian-Ping Fan, Fei Wang, Sui-Yi Wu, Zi-Cheng Zhang, Yi-Lin Yang, Ming Li, Xian-Zhao Wei
Published 2017-10-01