Encouraging Organic Food Consumption through Visualization of Personal Shopping Data

Although food retailers have embraced organic certified food products as a way to reduce their environmental loading, organic sales only make up a small proportion of total sales worldwide. Most consumers have positive attitudes towards organic food, but attitudes are not reflected in behaviour. Thi...

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Bibliographic Details
Main Authors: Cecilia Katzeff, Rebecka Milestad, Jorge Luis Zapico, Ulrica Bohné
Format: Article
Language:English
Published: MDPI AG 2020-04-01
Series:Sustainability
Subjects:
Online Access:https://www.mdpi.com/2071-1050/12/9/3599