Impact of increased temperature on spring wheat yield in northern China
Abstract Global warming has been reported to cause reductions in crop yields. However, it was suggested that warming temperature might benefit crop productivity in some cool areas at high latitude. In this study, we conducted a 17‐year field experiment (2002–2018) on spring wheat in Inner Mongolia....
Main Authors: | , , , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2021-05-01
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Series: | Food and Energy Security |
Subjects: | |
Online Access: | https://doi.org/10.1002/fes3.283 |