The Molecular Mechanism of Perillaldehyde Inducing Cell Death in <i>Aspergillus flavus</i> by Inhibiting Energy Metabolism Revealed by Transcriptome Sequencing
Perillaldehyde (PAE), an essential oil in Perilla plants, serves as a safe flavor ingredient in foods, and shows an effectively antifungal activity. Reactive oxygen species (ROS) accumulation in <i>Aspergillus flavus</i> plays a critical role in initiating a metacaspase-dependent apoptos...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-02-01
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Series: | International Journal of Molecular Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/1422-0067/21/4/1518 |