Comparing Wild and Cultivated <i>Arnica montana</i> L. from the Italian Alps to Explore the Possibility of Sustainable Production Using Local Seeds

Comparing Wild and Cultivated <i>Arnica montana</i> L. from the Italian Alps to Explore the Possibility of Sustainable Production Using Local Seeds

<i>Arnica montana</i> L. is an alpine herbaceous plant typical of nutrient-poor grasslands. It is a popular medicinal plant for the treatment of bruises, cuts and pain, and it is also an endangered alpine species. For this reason, the sustainable production of inflorescences instead of t...

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Bibliographic Details
Main Authors: Valeria Leoni, Gigliola Borgonovo, Luca Giupponi, Angela Bassoli, Davide Pedrali, Marco Zuccolo, Alessia Rodari, Annamaria Giorgi
Format: Article
Language:English
Published: MDPI AG 2021-03-01
Series:Sustainability
Subjects:
alpine medicinal plants
mountain agriculture
sesquiterpene lactones
VOCs
Online Access:https://www.mdpi.com/2071-1050/13/6/3382

Internet

https://www.mdpi.com/2071-1050/13/6/3382

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