Effect of Starting pH on the Produced Methane from Dairy Wastewater in Thermophilic Phase
The experimental study was undertaken in order to evaluate the effects of the initial pH on the anaerobic digestion of dairy waste. The biodegradability tests were carried out in a series of reactor of 400ml of volume with four arrangements of the initial pH (pH= 4; 5.5; 7; and 9.5) in thermophilic...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
AIDIC Servizi S.r.l.
2014-09-01
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Series: | Chemical Engineering Transactions |
Online Access: | https://www.cetjournal.it/index.php/cet/article/view/5691 |