Existing evidence on the influence of prebiotic intake on the risk of colorectal cancer
<p>Colorectal cancer is one of the most common cancers worldwide. Among the risk of developing colorectal cancer and the intestinal microbiota there is a complex relationship that can be modified by diet. The effect of prebiotics on the composition and colonic microbiota activity can produce b...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Academia Española de Nutrición y Dietética
2013-03-01
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| Series: | Revista Española de Nutrición Humana y Dietética |
| Subjects: | |
| Online Access: | http://renhyd.org/index.php/renhyd/article/view/1 |