Rapid Detection of Campylobacter jejuni by Polymerase Chain Reaction and Evaluation of its Sensitivity and Specificity
Introduction: Campylobacter jejuni is one of the most common causes of food poising in humans. Rapid and specific detection of these bacteria has an important role in diagnosis and treatment of infection. The aim of this study was to design a specific PCR for the detection of Campylobacter jejuni....
Main Authors: | , , , |
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Format: | Article |
Language: | fas |
Published: |
Hamadan University of Medical Sciences
2017-06-01
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Series: | پزشکی بالینی ابن سینا |
Subjects: | |
Online Access: | http://sjh.umsha.ac.ir/article-1-1458-en.html |