Practices of logistics costs management: case study in a food industry company

The study identifies the practices to logistics costs management adopted by a food industry company. This is a descriptive and exploratory study conducted in the last quarter of 2010 as a single case study. Data collection was performed by documentary research and semi-structured interviews with thr...

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Bibliographic Details
Main Authors: Marcos Antonio Souza, Carla Schnorr, Fernanda Baldasso Ferreira
Format: Article
Language:Portuguese
Published: Universidade Federal de Santa Catarina 2013-04-01
Series:Revista Contemporânea de Contabilidade
Subjects:
Online Access:https://periodicos.ufsc.br/index.php/contabilidade/article/view/19785