Causal Effects of Serum Levels of n-3 or n-6 Polyunsaturated Fatty Acids on Coronary Artery Disease: Mendelian Randomization Study

Causal Effects of Serum Levels of n-3 or n-6 Polyunsaturated Fatty Acids on Coronary Artery Disease: Mendelian Randomization Study

We aimed to investigate the causal effects of n-3 and n-6 polyunsaturated fatty acids (PUFAs) on the risk of coronary artery disease (CAD) through Mendelian randomization (MR) analysis. This MR study utilized a genetic instrument developed from previous genome-wide association studies for various se...

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Bibliographic Details
Main Authors: Sehoon Park, Soojin Lee, Yaerim Kim, Yeonhee Lee, Minwoo Kang, Kwangsoo Kim, Yongchul Kim, Seungseok Han, Hajeong Lee, Jungpyo Lee, Kwonwook Joo, Chunsoo Lim, Yonsu Kim, Dongki Kim
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Nutrients
Subjects:
coronary artery disease
mendelian randomization
polyunsaturated fatty acids
myocardial infarction
risk factor
Online Access:https://www.mdpi.com/2072-6643/13/5/1490

Internet

https://www.mdpi.com/2072-6643/13/5/1490

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