Characterization of Curcuminoid from Curcuma xanthorrhiza and Its Activity Test as Antioxidant and Antibacterial
Curcuminoids are the main component found in many Zingiberaceae family plants. The aim of this study was to characterize curcuminoid and its activity test as an antioxidant and antibacterial. Dryed powder of C. xanthorrhiza (1 kg) was macerated with ethanol for 24 hours at room temperature. Ethanol...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Jenderal Soedirman University
2020-07-01
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| Series: | Molekul |
| Online Access: | https://ojs.jmolekul.com/ojs/index.php/jm/article/view/540 |