Plasma Trans Fatty Acid Levels, Cardiovascular Risk Factors and Lifestyle: Results from the Akershus Cardiac Examination 1950 Study

Plasma Trans Fatty Acid Levels, Cardiovascular Risk Factors and Lifestyle: Results from the Akershus Cardiac Examination 1950 Study

Intake of industrially produced trans fatty acids (iTFAs) has previously been associated with dyslipidemia, insulin resistance, hypertension and inflammation, as well as increased cardiovascular (CV) morbidity and mortality. iTFA intake declined in Norway after the introduction of legislative bans a...

Full description

Bibliographic Details
Main Authors: Anupam Chandra, Magnus Nakrem Lyngbakken, Ivar Anders Eide, Helge Røsjø, Thea Vigen, Håkon Ihle-Hansen, Eivind Bjørkan Orstad, Ole Morten Rønning, Trygve Berge, Erik Berg Schmidt, Arnljot Tveit, Torbjørn Omland, My Svensson
Format: Article
Language:English
Published: MDPI AG 2020-05-01
Series:Nutrients
Subjects:
industrial trans fatty acids
ruminant trans fatty acids
cardiovascular health
legislative bans
cardiovascular risk factors
Online Access:https://www.mdpi.com/2072-6643/12/5/1419

Internet

https://www.mdpi.com/2072-6643/12/5/1419

Similar Items