Effect of storage conditions on the formation of type A and B trichothecenes in cereal products
Introduction and objective Mycotoxins are toxic metabolites produced by certain types of fungi, causing pathological changes in humans and animals. The aim of this study was to assess the degree of contamination of selected cereal grains, bran and cereal products intended for children, with mycotoxi...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Institute of Rural Health
2019-06-01
|
| Series: | Annals of Agricultural and Environmental Medicine |
| Subjects: | |
| Online Access: | http://www.journalssystem.com/aaem/The-effect-of-storage-conditions-on-the-formation-of-type-A-and-B-trichothecenes,103398,0,2.html |