Fasting breath H2 and gut microbiota metabolic potential are associated with the response to a fermented milk product in irritable bowel syndrome.

Fasting breath H2 and gut microbiota metabolic potential are associated with the response to a fermented milk product in irritable bowel syndrome.

<h4>Objectives</h4>Aim of this study was to assess the effect of a fermented milk product containing Bifidobacterium lactis CNCM I-2494 (FMP) on gastrointestinal (GI) symptoms and exhaled H2 and CH4 during a nutrient and lactulose challenge in patients with irritable bowel syndrome (IBS)...

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Bibliographic Details
Main Authors: Boris Le Nevé, Muriel Derrien, Julien Tap, Rémi Brazeilles, Stéphanie Cools Portier, Denis Guyonnet, Lena Ohman, Stine Störsrud, Hans Törnblom, Magnus Simrén
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2019-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0214273

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https://doi.org/10.1371/journal.pone.0214273

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