Dietary soybean lecithin affects growth performance, fillet biochemical composition and digestive enzyme activity in Sparidentex hasta juvenile

Dietary soybean lecithin affects growth performance, fillet biochemical composition and digestive enzyme activity in Sparidentex hasta juvenile

An eight-week study was conducted on silvery-black porgy (Sparidentex hasta) juveniles to evaluate four isoproteic, isolipidic and isoenergetic different diets (50% crude protein, 20% crude lipids, 18.5 MJ kg−1) containing graded levels of soybean lecithin (SBL) (0, 30, 60 and 90 g kg−1 diet) at the...

Full description

Bibliographic Details
Main Authors: Esmaeil Pagheh, Naser Agh, Jasem G. Marammazi, Farzaneh Nouri, Abolfazl Sepahdari, Enric Gisbert, Mansour Torfi Mozanzadeh
Format: Article
Language:English
Published: Taylor & Francis Group 2019-01-01
Series:Journal of Applied Animal Research
Subjects:
digestive enzymes
feed intake
humoral immunity
lipid composition
soybean lecithin
sobaity seabream
Online Access:http://dx.doi.org/10.1080/09712119.2018.1557663

Internet

http://dx.doi.org/10.1080/09712119.2018.1557663

Similar Items