Globalisation and convergence of food taste in the case of South African Pizza.

Globally food is central to cultures and this brings uniqueness and diversity to global cuisines. The aim of this article is to analyze the contribution of globalisation to convergence/divergence of food taste using pizza as a proxy. To that end, the article specifically makes comparisons between pi...

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Bibliographic Details
Main Authors: Rishidaw Balkaran, Andrea Giampiccoli, Oliver Mtapuri
Format: Article
Published: AfricaJournals 2016-08-01
Series:African Journal of Hospitality, Tourism and Leisure
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