Antifungal and antioxidant activity of fatty acid methyl esters from vegetable oils

ABSTRACT Fatty acid methyl esters (FAMEs) were obtained from vegetable oils of soybean, corn and sunflower. The current study was focused on evaluating the antifungal activity of FAMEs mainly against Paracoccidioides spp., as well as testing the interaction of these compounds with commercial antifun...

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Main Authors: MARIA E.A. PINTO, STHÉFANE G. ARAÚJO, MARCELA I. MORAIS, NÍVEA P. SÁ, CAROLINE M. LIMA, CARLOS A. ROSA, EZEQUIAS P. SIQUEIRA, SUSANA JOHANN, LUCIANA A.R.S. LIMA
Format: Article
Language:English
Published: Academia Brasileira de Ciências 2017-08-01
Series:Anais da Academia Brasileira de Ciências
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Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652017005020112&lng=en&tlng=en