Reducing the level of pesticide residues in foods: World Health Organization
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Wolters Kluwer Medknow Publications
2017-01-01
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Series: | Environmental Disease |
Online Access: | http://www.environmentmed.org/article.asp?issn=2468-5690;year=2017;volume=2;issue=3;spage=95;epage=96;aulast=Shrivastava |