Characteristics productive and meat quality of broiler chickens fed finisher diet without vitamin-mineral supplement or limestone and dicalcium phosphate and submitted to heat stress pre-slaughter <br>Características produtivas e de qualidade de carne de frangos de corte submetidos a dietas de terminação sem suplemento vitamínicomineral ou calcário e fosfato bicálcico e submetidos a estresse térmico pré-abate

Search mechanisms that can reduce the cost of production of poultry is an important factor in the poultry industry. Thus the objective of this study was to evaluate the removal of vitamin and mineral supplement or limestone and dicalcium phosphate feed during the finishing phase, further of the broi...

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Bibliographic Details
Main Authors: Sandra Regina Brunelli, Rimena Vircelino do Amaral, Maurício de Almeida, Francielle Renata Bueno, Mara Regina Stipp Balarin, Caio Abércio da Silva, João Waine Pinheiro, Alexandre Oba
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2012-02-01
Series:Semina: Ciências Agrárias
Subjects:
Cor
pH.
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/13586