Role of Agro-Food Products Marketing in the Development of Agro-Tourism

Through this paper, we aim to highlight marketing as the function that distinguishes the needs and aspirations of customers, that challenges the markets that can best be served and to create products, services and programs recommended in servicing these markets. Of all the definitions given to marke...

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Bibliographic Details
Main Authors: Boiţă Marius, Pribeanu Gheorghe, Milutin Ionela Mihaela
Format: Article
Language:English
Published: Ovidius University Press 2018-01-01
Series:Ovidius University Annals: Economic Sciences Series
Subjects:
Online Access:http://stec.univ-ovidius.ro/html/anale/RO/wp-content/uploads/2019/02/2-3.pdf