THE EUROPEAN FOOD MARKET – INCREASED CONSUMER PREFERENCE TOWARDS CONVENIENCE AND HEALTHY FOOD
Food is considered one of the welfare indicators that reflects in a very simple and efficient manner the human condition. Food consumption is shaped by a multitude of factors among which the most important are income level, lifestyle, knowledge, demographic changes, food habits and traditions. Co...
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| Format: | Article |
| Language: | English |
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Research Publishing SRL
2019-11-01
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| Series: | Junior Scientific Researcher |
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| Online Access: | https://www.jsrpublishing.com/userfiles/files/archive_pages/84/Article.Bumbac_Vol.V.No.1.2019.pdf |