Anthocyanin and Carotenoid Contents in Different Cultivars of Chrysanthemum (Dendranthema grandiflorum Ramat.) Flower

Anthocyanin and Carotenoid Contents in Different Cultivars of Chrysanthemum (Dendranthema grandiflorum Ramat.) Flower

The flowers of twenty-three cultivars of Dendranthema grandiflorum Ramat. were investigated to determine anthocyanin and carotenoid levels and to confirm the effects of the pigments on the flower colors using high-performance liquid chromatography (HPLC) and electrospray ionization-mass spectrometry...

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Bibliographic Details
Main Authors: Chang Ha Park, Soo Cheon Chae, Soo-Yun Park, Jae Kwang Kim, Yong Joo Kim, Sun Ok Chung, Mariadhas Valan Arasu, Naif Abdullah Al-Dhabi, Sang Un Park
Format: Article
Language:English
Published: MDPI AG 2015-06-01
Series:Molecules
Subjects:
chrysanthemum
Dendranthema grandiflorum
cyanidin 3-glucoside
cyanidin 3-(3ʺ-malonoyl) glucoside
lutein
zeaxanthin
β-cryptoxanthin
α-carotene
13-cis-β-carotene
trans-β-carotene
9-cis-β-carotene
Online Access:http://www.mdpi.com/1420-3049/20/6/11090

Internet

http://www.mdpi.com/1420-3049/20/6/11090

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