Variation in fruit chemical and mineral composition of Kenyan guava (Psidium guajava L.): Inferences from climatic conditions, and fruit morphological traits
There is limited knowledge about the impact of climatic conditions and fruit morphological traits on the nutritional composition of the guava fruit. Fruits were gathered from 128 guava trees across four geographically diverse regions of Kenya. The fruits were morphologically characterized and analy...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Julius Kühn-Institut
2019-06-01
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| Series: | Journal of Applied Botany and Food Quality |
| Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/10779 |