In vitro Antimicrobial Effect of Probiotic Films Based on Carboxymethyl Cellulose-Sodium Caseinate Against Common Food-Borne Pathogenic Bacteria

<strong>Introduction</strong>: Consumption of appropriate amount of probiotic microorganisms via food products have health benefits on the host. In recent years, there has been a significant increase in research on the characterization and verification potential use of probiotic films in...

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Bibliographic Details
Main Authors: Mahya Mozaffarzogh, Ali Misaghi, Yasser Shahbazi, Abolfazl Kamkar
Format: Article
Language:English
Published: Mashhad University of Medical Sciences 2019-11-01
Series:Journal of Fasting and Health
Subjects:
Online Access:http://jnfh.mums.ac.ir/article_13689_60272e8854f0574420e927978f878cd1.pdf