Tibia mineralization of chickens determined to meat production using a microbial phytase

Tibia mineralization of chickens determined to meat production using a microbial phytase

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Bibliographic Details
Main Authors: Mária Angelovičová, Martin Mellen, Peter Zajác, Jozef Čapla, Marek Angelovič
Format: Article
Language:English
Published: HACCP Consulting 2018-02-01
Series:Potravinarstvo
Subjects:
broiler
microbial phytase
additive
phosphorus
tibia
mineralization
Online Access:http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/805

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http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/805

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