Improving the fermentable sugar yields of wheat straw by high-temperature pre-hydrolysis with thermophilic enzymes of Malbranchea cinnamomea

Improving the fermentable sugar yields of wheat straw by high-temperature pre-hydrolysis with thermophilic enzymes of Malbranchea cinnamomea

Abstract Background Enzymatic hydrolysis is a key step in the conversion of lignocellulosic polysaccharides to fermentable sugars for the production of biofuels and high-value chemicals. However, current enzyme preparations from mesophilic fungi are deficient in their thermostability and biomass-hyd...

Full description

Bibliographic Details
Main Authors: Ning Zhu, Hongmei Jin, Xiangping Kong, Yanyun Zhu, Xiaomei Ye, Yonglan Xi, Jing Du, Bingqing Li, Menghan Lou, Ghulam Mustafa Shah
Format: Article
Language:English
Published: BMC 2020-07-01
Series:Microbial Cell Factories
Subjects:
Lignocellulose
Xylanase
Malbranchea cinnamomea
Secretome
Hydrolysis
Online Access:http://link.springer.com/article/10.1186/s12934-020-01408-y

Internet

http://link.springer.com/article/10.1186/s12934-020-01408-y

Similar Items