Food quality and safety in the brewing industry

The article presents the importance of economic and social responsibility of the brewing industry, pointing to the aspect of synergy related to the brewing industry in the processes of economic development (creation of many jobs in the agricultural sector, retail trade and gastronomy), stimulating s...

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Bibliographic Details
Main Author: Agata Kielesińska
Format: Article
Language:English
Published: Printing House The Managers of Quality and Production Association 2018-09-01
Series:Production Engineering Archives
Subjects:
Online Access:https://content.sciendo.com/view/journals/pea/20/20/article-p16.xml