Marketing mix of organic and functional food

Organic and functional food have a common basic motive for their consumption - consumers' concern about health. In addition, the importance of their additional acceptance by consumers for further dynamic market development is also common for these foods. However, the differences between organic...

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Bibliographic Details
Main Authors: Grubor Aleksandar, Đokić Nenad, Milićević Nikola
Format: Article
Language:English
Published: University of Novi Sad - Faculty of Economics, Subotica 2015-01-01
Series:Anali Ekonomskog fakulteta u Subotici
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/0350-2120/2015/0350-21201534029G.pdf