Which foods may be addictive? The roles of processing, fat content, and glycemic load.

We propose that highly processed foods share pharmacokinetic properties (e.g. concentrated dose, rapid rate of absorption) with drugs of abuse, due to the addition of fat and/or refined carbohydrates and the rapid rate the refined carbohydrates are absorbed into the system, indicated by glycemic loa...

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Bibliographic Details
Main Authors: Erica M Schulte, Nicole M Avena, Ashley N Gearhardt
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2015-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC4334652?pdf=render