The Effect of the Humic Substances and Thyme on Carcass Parameters of Broiler Chickens

The aim of this experiment was to determine the influence of humic substances or humic substances and thyme on carcass parameters of broiler chickens. A total of 60 Ross 308 broiler chickens were divided into 3 groups (n=20). The control group of chickens was fed with complete feed mixtures without...

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Bibliographic Details
Main Authors: Henrieta Arpášová, Veronika Pistová, Cyril Hrnčár, Martin Fik
Format: Article
Language:English
Published: Agroprint Timisoara 2018-11-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
Online Access:http://spasb.ro/index.php/spasb/article/view/2516