Soy isoflavones inducing overt hypothyroidism in a patient with chronic lymphocytic thyroiditis: a case report

Soy isoflavones inducing overt hypothyroidism in a patient with chronic lymphocytic thyroiditis: a case report

Abstract Background Many people have thyroid conditions that make them susceptible to hypothyroidism. If the foods they eat may interfere with the production of thyroid hormone, which can lead to development of serious hypothyroidism. The danger of health drinks should always be noted. Case presenta...

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Bibliographic Details
Main Authors: Yuya Nakamura, Isao Ohsawa, Yoshikazu Goto, Mayumi Tsuji, Tatsunori Oguchi, Naoki Sato, Yuji Kiuchi, Motonori Fukumura, Masahiro Inagaki, Hiromichi Gotoh
Format: Article
Language:English
Published: BMC 2017-09-01
Series:Journal of Medical Case Reports
Subjects:
Isoflavones
Soybean
Barley young leaf
kale
Hypothyroidism
Chronic lymphocytic thyroiditis
Online Access:http://link.springer.com/article/10.1186/s13256-017-1418-9

Internet

http://link.springer.com/article/10.1186/s13256-017-1418-9

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