Effect of <i>Pterocladia capillacea</i> Seaweed Extracts on Growth Parameters and Biochemical Constituents of Jew’s Mallow
We performed field experiments to evaluate the influence of two extraction treatments, seaweed (<i>Pterocladia capillacea</i> S.G. Gmelin) water extraction (WE) and ultrasound-assisted water extraction (USWE) at three concentrations (5%, 10%, and 15%), as well as control NPK traditional...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-03-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/10/3/420 |