Lactose intolerance: what is a correct management?
SUMMARY Individuals with Lactose Intolerance (LI) tend to exclude milk from their diet since this behavior seems to relieve the symptoms caused by the disease. However, milk is a food of high nutritional value, and complete exclusion of dairy products may favor the development of bone diseases such...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
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Associação Médica Brasileira
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| Series: | Revista da Associação Médica Brasileira |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0104-42302019000200270&lng=en&tlng=en |