Effects of Warming and Nitrogen Addition on the Soil Bacterial Community in a Subtropical Chinese Fir Plantation

Soil warming has the potential to alter bacterial communities, affecting carbon (C) storage and nitrogen (N) cycling in forest ecosystems. We studied bacterial community changes by warming soil and adding two N-levels (40 and 80 kg N ha<sup>&#8722;1</sup> year<sup>&#8722;1&...

Full description

Bibliographic Details
Main Authors: Lin Xie, Qunjie Zhang, Jiling Cao, Xiaofei Liu, Decheng Xiong, Qian Kong, Yusheng Yang
Format: Article
Language:English
Published: MDPI AG 2019-10-01
Series:Forests
Subjects:
Online Access:https://www.mdpi.com/1999-4907/10/10/861