Nutritional management of cotton culture in Cerrado's soils from Mato Grosso
The cotton crop dating to 8,000 BC began with the Arabs who rudely spin and weave cotton fiber. Through the commercial deepening between Europe and the East the cotton culture gained its space in the European continent, in the middle of the seventeenth century predominated wool and over the years re...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Rondonópolis
2020-09-01
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| Series: | Scientific Electronic Archives |
| Subjects: | |
| Online Access: | https://sea.ufr.edu.br/index.php?journal=SEA&page=article&op=view&path=1032 |