CUPRAC assay-guided profiling of antioxidant compounds in methanol extract of Lentinus squarrosulus Mont. mycelium
<p>A cupric reducing antioxidant capacity (CUPRAC)-guided purification approach was performed on a methanol extract of <em>Lentinus squarrosulus</em> (LsqMeOH) by using reversed phase-high performance liquid chromatography. Using reversed phase-high performance liquid chromatograph...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
University of Ljubljana, Biotechnical Faculty
2018-04-01
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Series: | Acta Agriculturae Slovenica |
Subjects: | |
Online Access: | http://ojs.aas.bf.uni-lj.si/index.php/AAS/article/view/600 |