Total phenols and antioxidant activities of natural honeys and propolis collected from different geographical regions of Ethiopia

In this study, ten honey and five propolis samples from different geographical origins were tested. Both honey and propolis samples showed high content of total phenolic compounds (330-610 mg gallic acid equivalent (GAE)/100 g honey; 365-1022 mg GAE/g ethanol extract of propolis (EEP). The total fla...

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Bibliographic Details
Main Authors: D. Sime, M. Atlabachew, M. R. Abshiro, T. Zewde
Format: Article
Language:English
Published: Chemical Society of Ethiopia 2015-07-01
Series:Bulletin of the Chemical Society of Ethiopia
Subjects:
Online Access:http://www.ajol.info/index.php/bcse/article/view/119246