Genetic variability of six French meat sheep breeds in relation to their genetic management

Genetic variability of six French meat sheep breeds in relation to their genetic management

<p>Abstract</p> <p>Some demographic parameters, the genetic structure and the evolution of the genetic variability of six French meat sheep breeds were analysed in relation with their management. Four of these breeds are submitted to more or less intense selection: the Berrichon du...

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Bibliographic Details
Main Authors: Coralie Danchin-Burge, Verrier Étienne, De Hubert Rochambeau, Sophie Moureaux, Laurent Griffon, Marie Huby
Format: Article
Language:deu
Published: BMC 2003-11-01
Series:Genetics Selection Evolution
Subjects:
genetic variability
inbreeding
selection schemes
conservation programmes
sheep
Online Access:http://www.gsejournal.org/content/35/7/637

Internet

http://www.gsejournal.org/content/35/7/637

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