The Effect of Used of Soy Sauce Waste in the Ration on Yolk Chemical protein, fat and calcium of Mojosari Laying Duck
The aim of this study was to examine the effect of soy sauce waste in the ration on protein, fat and calcium content in the yolk of Mojosari laying duck. The animals used were 240 Mojosari laying ducks at 20 weeks old with the average of body weight were 1,385.0 ± 130.85 g (CV = 9.44%). Feed materia...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Universitas Andalas
2017-10-01
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| Series: | Jurnal Peternakan Indonesia |
| Subjects: | |
| Online Access: | http://jpi.faterna.unand.ac.id/index.php/jpi/article/view/277 |