Effect of Free Fatty Acids on Inflammatory Gene Expression and Hydrogen Peroxide Production by Ex Vivo Blood Mononuclear Cells

Effect of Free Fatty Acids on Inflammatory Gene Expression and Hydrogen Peroxide Production by Ex Vivo Blood Mononuclear Cells

The aim of this study was to assess free fatty acids&#8217; (FAs) <i>ex vivo</i> anti-/proinflammatory capabilities and their influence on inflammatory gene expression and H<sub>2</sub>O<sub>2</sub> production by human peripheral blood mononuclear cells (PBMCs...

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Bibliographic Details
Main Authors: Antoni Sureda, Miquel Martorell, Maria del Mar Bibiloni, Cristina Bouzas, Laura Gallardo-Alfaro, David Mateos, Xavier Capó, Josep A. Tur, Antoni Pons
Format: Article
Language:English
Published: MDPI AG 2020-01-01
Series:Nutrients
Subjects:
pbmc
fatty acids
lps
gene expression
ros production
Online Access:https://www.mdpi.com/2072-6643/12/1/146

Internet

https://www.mdpi.com/2072-6643/12/1/146

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