Flavouring Group Evaluation 88, (FGE.88) ‐ Consideration of Phenol and Phenol Derivatives ‐ Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
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| Format: | Article |
| Language: | English |
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Wiley
2008-11-01
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| Series: | EFSA Journal |
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| Online Access: | https://doi.org/10.2903/j.efsa.2008.857 |