OPTIMIZATION OF PRETREATMENT CONDITIONS OF CARROTS TO MAXIMIZE JUICE RECOVERY BY RESPONSE SURFACE METHODOLOGY
Carrot juice was expressed in a hydraulic press using a wooden set up. Carrot samples pretreated at different designed combinations, using Central Composite Rotatable Design (CCRD), Response Surface Methodology (RSM), of pH, temperature and time were expressed and juice so obtained was characterized...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Taylor's University
2006-12-01
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Series: | Journal of Engineering Science and Technology |
Subjects: | |
Online Access: | http://jestec.taylors.edu.my/Vol%201%20Issue%202/158-165Sharma.pdf |