Effect of seed quality on oxidative stability of cold-pressed sunflower oil

Effect of seed quality on oxidative stability of cold-pressed sunflower oil

The objective of this study was to investigate the impact of the storage time, content of the husk and impurities in the seed mass on the oxidative stability of the cold pressed sunflower oil. The oxidative stability of oil was analyzed by the RSM (Response Surface Methodology), where the...

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Bibliographic Details
Main Authors: Dimić Etelka B., Premović Tamara Đ., Takači Aleksandar A., Vujasinović Vesna B., Radočaj Olgica F., Dimić Sanja B.
Format: Article
Language:English
Published: Association of Chemical Engineers of Serbia 2015-01-01
Series:Hemijska Industrija
Subjects:
cold-pressed sunflower oil
oxidative stability
specific absorbance
storage time
content of impurities and hulls
RSM
Online Access:http://www.doiserbia.nb.rs/img/doi/0367-598X/2015/0367-598X1400032D.pdf

Internet

http://www.doiserbia.nb.rs/img/doi/0367-598X/2015/0367-598X1400032D.pdf

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