Changes of fatty acid profile of mullet fish (Mugil cephalus) fillets as influenced by gamma irradiation
The current study was conducted to assess fatty acids profile of Mugil cephalus fillets as affected by low-dose of commercial Gamma ray’s irradiation (0, 0.75, 1.5, 2.25 and 3 kGy). The results showed that the palmitic (c16:0) and stearic acids (c18:0) were predominant saturated fatty acids (SFAs) w...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2018-09-01
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| Series: | Egyptian Journal of Aquatic Research |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1687428518300414 |