Antibiotic resistance in bacteria Staphylococcus spp. isolated from samples of raw sheep's milk
<p>From samples of raw sheep's milk were determined results of bacteriological examination from two herds in region of Eastern Slovakia in three years lasting study. The occurrence of <em>Staphylococcus spp.</em> 41.6% (124) was determined from 298 samples. The seven species o...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
HACCP Consulting
2016-12-01
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| Series: | Potravinarstvo |
| Subjects: | |
| Online Access: | http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/680 |