Presence of gustatory and olfactory dysfunction in the time of the COVID-19 pandemic

Presence of gustatory and olfactory dysfunction in the time of the COVID-19 pandemic

Abstract Background The unexpected outbreak of the novel severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) caused more than 49 million cases and an estimated 2,000,000 associated deaths worldwide. In Germany, there are currently more than 2,000,000 laboratory-confirmed coronavirus disease...

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Bibliographic Details
Main Authors: Alexander Kusnik, Christel Weiss, Melanie Neubauer, Bianca Huber, Marlis Gerigk, Thomas Miethke, Nicole Hunter, Nicole Rotter, Sonja Ludwig, Angela Schell, Matthias P. Ebert, Andreas Teufel
Format: Article
Language:English
Published: BMC 2021-06-01
Series:BMC Infectious Diseases
Subjects:
COVID
COVID-19
SARS-CoV-2
Anosmia
Smell
Hyposmia
Online Access:https://doi.org/10.1186/s12879-021-06294-2

Internet

https://doi.org/10.1186/s12879-021-06294-2

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