Food, Tourism and Health: a Possible Sinergy?
Food is a significant aspect of the tourist’s experience of a destination. While the term “wine and food tourism ” is too often addressed only to the taste of the product, the more aseptic definition of “food tourism” wants to focus the attention also on the health properties of local products. Heal...
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| Format: | Article |
| Language: | English |
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University of Bologna
2015-06-01
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| Series: | Almatourism |
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| Online Access: | http://almatourism.unibo.it/article/view/5290 |