The Symbiotic Food System: An ‘Alternative’ Agri-Food System Already Working at Scale

This article is an analysis of the agri-food system that feeds most of the over four million residents of the fast growing city of Dar es Salaam in Tanzania. It is based on qualitative research that has traced the sources of some important foods from urban eaters back through retailers, processors a...

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Bibliographic Details
Main Authors: Marc C. A. Wegerif, Paul Hebinck
Format: Article
Language:English
Published: MDPI AG 2016-08-01
Series:Agriculture
Subjects:
Online Access:http://www.mdpi.com/2077-0472/6/3/40